Roberto B. • Март 26, 2015A NYC classic. The white, all-cheese pie was amazing. Didn't have their fresh mozzarella pie but it looked great. Thin and really crispy, like NYC pizza should be.
Amanda G. • Июнь 10, 2018Good, solid pizza. We liked original with pepperoni and tri color the best.
Charlotte C. • Июнь 12, 2018Highly recommend the spicy cauliflower mushroom pizza with the macadamia cheese. Layers of rich and distinct flavors and very satisfying 👍🏼
Brian H. • Апрель 3, 2015Truffle pizza and lemon pasta! Both soooo good.
Nicholas P. • Июнь 11, 2017The crust absolutely makes the slice. Don't forget the garlic salt and hot sauce!
Alexander V. • Декабрь 28, 2013По рейтингу Zagat эта пицца #2 в Нью-Йорке. В первую по рейтингу ехать поленился - она в Бруклине.
Polina W. • Октябрь 7, 2022Italian-cajun fusion pizza chain. The design is very colorful and the toppings are creative. The "bayou beast" with shrimp and crawfish was delicious and a bit spicy. Go for the Louisianna slices.
loran j. • Октябрь 2, 2017Delicious Italian with plenty of seating, done downstairs.
Graham S. • Апрель 9, 20115$ for 2 slices and a soda will be ready quick, will fill you up, and their plain slices are great. Great NY-minute meal.
Pete L. • Июнь 2, 2013Had the Spinach and Artichoke slice on the chef's recommendation. It was great. I prefer thin crust pizza but this slice was remarkably crispy for a thick slice. Overall great! ($3.75!!!!)
Syl L. • Декабрь 12, 2011Order online in no time. No phone call. All the work is the best! Love it!
Carol • Май 3, 2023Went for their soft launch and wasn’t disappointed! The 10” pizzas are $22. Def get (bulgogi) pizza and waffle fries. The sauce is bomb! Service is impeccable & friendly. Menu is expanding. Must visit
Ebrahim B. • Декабрь 27, 2018The lamb shank $35 was amazing, hunk of meat and bone enough for two Planted on a bed of yellow polenta with a few roast carrots on the side, the cut had been braised in wine tasty bit.ly/2ERVQqR
Clay F. • Декабрь 16, 2020A truly great slice shop. I'd rather these than Joe's tbh. I know that's low key slander but I stand by it. Great pizza by a genuinely nice shop owner.
Carlos V. • Сентябрь 15, 2014Probably the best buffalo chicken pizza I have ever had, which is saying a lot. It has a deep dish crust that is fantastic too.
Village Voice • Апрель 26, 2013One of the first East Village eateries open after midnight, Stromboli still has its classic slightly sweet sauce and perfect crust helping it remain a bastion of great neighborhood pizza.
Eric W. • Апрель 26, 2013The best $1 slice in the world! Better than slices 3x the price.
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